The celebrations are to take place on Saturday and Sunday with the programme as below.
Saturday
10.00am Golfers arrive with morning tea served, tee off approx. 11.00am. Ambrose round.
A BBQ will be ongoing throughout the day while golfers are playing.
Prices will be $5 for a sausage and a free drink
After golf (approx. 3.30 to 4pm) drinks, socialising, nibbles and prize giving in clubhouse, before moving to Hall at 6pm.
Official function starts at 7.00pm. Bede Crean is MC and will start proceedings, with a meal being served approx. 7.30pm
Sunday
Sunday Fun Day. Golf for those that want it, possible BBQ lunch.
Please register your attendance here using the registration form.